Mushroom Soy Sauce

Naturally brewed from selected soy beans and mushroom. Add a few drops to your soup or cooking and notice the enhacned flavour.

Ingreadients:
Defatted soy bean 25%
Wheat 25%
Salt 18%
Sugar 3.3%
Monosodium Glutamate (E-621)
Disodium 5' - inosinate (E-631)
Disodium 5' - guanylate (E-267)
Mushroom extract 1%
Preservatived added (E-211) 0.1%
Natural colour (E-150)
Soy sauce nature identical flavour added

Contains: soybean, wheat